Breakfasting in Amsterdam: Pluk

If you thought that my last post looked suspiciously unlike London, you were right. Just last weekend Tiarnan and I hopped over to Amsterdam for the marathon. I refuse to allow our marathon weekends to only be about limbering up and eating shedloads of pasta, though. We had Saturday for exploring, and explore we did.

After some minimal research I decided that I most wanted to visit The Nine Streets, or De Negen Straatjes, area. Just outside the centre and the very heart of Amsterdam’s canal district, it is a beautiful place to wander with plenty of independent shops and small cafes along the 17th century canals. It was here that we discovered Pluk.

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I challenge you to leave Pluk with just a full stomach. It is the most gorgeous café meets gift, stationary and interiors shop and not picking up an entirely unnecessary treat to self is almost impossible. From wooden platter boards, travel mugs, notebooks, photo frames and an enormous selection of fresh fruit and veg, it is only a small shop but you are completely spoilt for choice.

The café is on a mezzanine level overlooking the shop. The girls in there are absolutely lovely and as it was full when we arrived, while we were browsing the shop one of them hovered by the door looking for any leavers whose table we could take. Pluk’s menu is all about healthy and fresh food, with a huge selection of breakfasts, lunches and homemade cakes. We opted for breakfast and ordered a generous selection from the acai bowl to yoghurt to homemade banana bread – all delicious.

It’s only small and incredibly popular, so expect a little wait but the shop will keep you more than occupied. It is the perfect place to fuel up before a morning of wandering the canals. It was my favourite place that we visited over the weekend and the best introduction to Amsterdam.

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New on the Block: Farmacy, Notting Hill

There’s a new kid on the block in Notting Hill, and it’s one of my favourite recent discoveries.

Farmacy opened just last month on Westbourne Grove. It is open throughout the day for breakfast, lunch and dinner and already causing a bit of a stir. Their philosophy is ‘clean indulgence’ – something I’m very willing to get on board with.

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Their menus are all about healthy choice comfort foods, no rabbit leaves here. It is incredibly rare that I look up a health restaurant’s menu online and decide I’d rather go for dinner than brunch. I’m all about the healthy brunches – homemade granola, smoothies and (if all else fails) avo on toast – but Farmacy’s evening menu was unmissable.

The menu is still a little small and rather pricey, but with delicious options such spelt sourdough pizzas, a clean curry and the Farmacy “burger”, I was willing to forgive those drawbacks. I opted for the porcini mushroom spelt pasta, which was delicious. If you’ve never tried spelt pasta before, then definitely do. It doesn’t have the grainy texture of other wholewheat pastas, but remains all the health benefits.

They also have a really interesting drinks menu (again, I’m never particularly fascinated by drinks menus, my interest can only be slightly piqued by cocktails). I went for the lemon-aid, an alkalising lemon juice, apple syrup and coconut water. It was amazing. I’m normally a bit scared of those kind of lemon drinks, as often they are too sharp. This was nice and sweet, but not sugary, as well as being healthy.

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If you’re in the area be sure to swing by (and don’t under any circumstances miss the lemon-aid!).

London’s Farm Shop: Daylesford

Being in a city doesn’t mean you can’t have farm fresh food.

Last Saturday the sun put in a very decent appearance in London (hallelujah!) so to bask in the warmth and find a delicious breakfast, Tiarnan and I took to the streets of Notting Hill.

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Westbourne Grove is a little like the Portobello Road’s big sister. Slightly more refined and much less crowded, it offers an escape from the never ending throng of tourists. Don’t get me wrong, wandering down the Portobello Road is one of my favourite activities but sometimes you don’t want to fight the crowds. Westbourne Grove has plenty of delicious breakfast options, but we settled for Daylesford.

Daylesford is essentially a farm shop given the London makeover. You won’t see any muddy wellies there, but plenty of farm fresh food. It began as an organic farm in Staffordshire and is now one of the most sustainable farms in the UK, with another one in the Cotswolds as well as various London greengrocers and restaurants. They also have a cookery school and hold various events throughout the year including supper clubs, masterclasses and a summer festival.

Daylesford’s menu is made up of fresh, seasonal produce from the farm’s market garden, cheese and bread from the creamery and bakery and meat from their animals. And if you eat something you really love, it’s pretty likely you can pop into the farmshop and buy it to take home with you.

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Sunday Brunching: Farm Girl

The perfect Sunday always involves pancakes. And today I’ve got a stylish little brunch spot for you all which lets you indulge entirely guilt-free.

In prime location on the Portobello Road, Farm Girl cafe opened last summer to bring the Aussie cafe culture to the heart of Notting Hill. Set back from the main market drag with a cute little courtyard terrace it is hard to stumble upon, but if you do you’re in for a treat.

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Their menu is a health nut’s dream, but Farm Girl puts a nutritional twist on the naughty dishes we all know and love. Their signature offering is a coconut BLT which replaces the bacon with coconut flesh (and tastes convincingly bacon-y, so I am told).

We opted for brunch though, as that really is the star menu. With the classic avocado toast, açai bowl and eggs almost any way amongst others, it’s a tricky choice but we couldn’t miss the buckwheat berry pancakes. They’re refined sugar free (so no munching guilt here) but entirely heavenly.

So soak up the sun at the candy pink courtyard tables or sink into the squishy sofa benches and stay all day, Farm Girl is welcoming, cosy and surprisingly quiet for the heart of Notting Hill. You’ll probably have to queue, but it is definitely worth it.

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The Mae Deli Breakfast

Today I’ve got the best kind of treat for you. A guilt free one.

The Mae Deli has been on my radar ever since it opened late last year. Opened by Ella Woodward (aka Deliciously Ella) and her fiance Matthew, Ella is a health goddess to anyone in the know, with her inspiring Instagram and bestselling cookbook. Now, you can enjoy her food without risking a disaster in the kitchen. In fact, you don’t even need to enter a kitchen!

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I usually find these health cafes over-priced, not that tasty and a bit, well, intimidating. I couldn’t have been more pleasantly surprised by The Mae Deli. It is a little on the pricey side I grant you, but I feel that you really get what you pay for. The ingredients are great, the food is delicious and the smoothies are pretty enormous (Tiarnan and I couldn’t finish ours!) The atmosphere is very cosy and welcoming, and the staff are absolutely lovely. Also, Ella and Matthew are running around like everyone else – so you’ll have plenty of opportunities to fan girl.

We went for breakfast (we’d particularly recommend the avocado on rye bread and the bircher muesli – both delicious!) but they also have plenty of mains for lunch and dinner, and all kinds of sweet treats and snacky options throughout the day. There are also plenty of hot drinks, smoothies and cold pressed juices on offer. And, if you hadn’t quite got your fill, there is Mae granola and rye bread for sale and signed Deliciously Ella cookbooks, so you can take a slice of The Mae Deli/Deliciously Ella life away with you for your own kitchen.

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They are in a great location, tucked away just behind Selfridges at Marble Arch. I’m excited for warmer days when we can pop in for a smoothie and enjoy it while strolling around Hyde Park. But while chilly January is still here, I’d highly recommend waiting for a seat (space is a little tight to be prepared to queue), sinking into their baby blue cushions and taking your time over food so delicious, you won’t even realise it’s guilt-free.